What is Ras El Hanout?
Our Ras El Hanout is an expertly-crafted spice blend. It’s a balanced mix of 12 spices that will enrich your everyday meals with a tasteful explosion of flavors. You’ll be surprised at how much flavor a pinch of Ras El Hanout brings to the table. When you open a packet of our Ras El Hanout, your kitchen will be filled with the aromatic scents of a Moroccan spice market.
Ras El Hanout is incredibly special for many Morrocan people who grew up with it. It's a staple in Moroccan cuisine, so every household has its own version of this delightful spice blend. Moroccans would adjust and experiment with the spices to find the perfect taste, which created multiple authentic recipes. This Ras El Hanout is our version, and we're so glad we get to share it with you.
Our Ras El Hanout is a special recipe close to our hearts. The 12 heroes of this spice blend are cinnamon, turmeric, coriander, ginger, cumin, paprika, black pepper, allspice, mace, cardamom, cloves, and nutmeg. Together they form a uniquely warm and earthy flavor with well-balanced undertones of sweetness and spicy that keep you coming back from another bite.
Ras El Hanout roughly translates to head of the shop or top of the shop. It means that this blend of spices is the best that the shop has to offer. At The Spice Way, we’re proud to say that this our Ras El Hanout. Our very best.
Make cooking twice as easy and flavorful.
Our pre-made Ras El Hanout saves you the trouble of gathering 12 ingredients and mixing them just right to achieve the epitome of taste. When you want a hearty spice rub for marinating meat, all you have to do is sprinkle a generous helping of our Ras El Hanout.
It’s an incredibly versatile spice that can be used for flavoring vegetables, stews, curries, meat, pies, tagines, meatballs, and so much more. You can even get creative and use it in puddings and cookies for a kick of spice. Make our Ras El Hanout truly yours.
Honoring the authentic way - from farm to table.
At The Spice Way, we let our spice blends flourish in their authenticity. We keep our spices (and ourselves) firmly planted in our roots. We crafted our authentic Ras El Hanout with 20 years of culinary experience, love, and care. We’ve been exclusively growing our own spices for our own spice blends for 30 years.
We’re incredibly passionate about growing spices. We use traditional methods like handpicking and sun-drying to bring the best flavors out of the best produce. Our spice blends are made fresh and packed in small batches, so the flavors remain just as strong when you get them.
We want your food to make you happy and healthy, so we keep our spice blends the healthiest. We don’t add any preservatives, non-caking agents, fillers, or MSG. We ensure that our spice blends are 100% pure, vegan, non-irradiated, and keto-friendly.
When ordering quantities of 1 lb and above, product might be sent in one bulk bag.
What is Ras El Hanout?
Our Ras El Hanout is an expertly-crafted spice blend. It’s a balanced mix of 12 spices that will enrich your everyday meals with a tasteful explosion of flavors. You’ll be surprised at how much flavor a pinch of Ras El Hanout brings to the table. When you open a packet of our Ras El Hanout, your kitchen will be filled with the aromatic scents of a Moroccan spice market.
Ras El Hanout is incredibly special for many Morrocan people who grew up with it. It's a staple in Moroccan cuisine, so every household has its own version of this delightful spice blend. Moroccans would adjust and experiment with the spices to find the perfect taste, which created multiple authentic recipes. This Ras El Hanout is our version, and we're so glad we get to share it with you.
Our Ras El Hanout is a special recipe close to our hearts. The 12 heroes of this spice blend are cinnamon, turmeric, coriander, ginger, cumin, paprika, black pepper, allspice, mace, cardamom, cloves, and nutmeg. Together they form a uniquely warm and earthy flavor with well-balanced undertones of sweetness and spicy that keep you coming back from another bite.
Ras El Hanout roughly translates to head of the shop or top of the shop. It means that this blend of spices is the best that the shop has to offer. At The Spice Way, we’re proud to say that this our Ras El Hanout. Our very best.
Make cooking twice as easy and flavorful.
Our pre-made Ras El Hanout saves you the trouble of gathering 12 ingredients and mixing them just right to achieve the epitome of taste. When you want a hearty spice rub for marinating meat, all you have to do is sprinkle a generous helping of our Ras El Hanout.
It’s an incredibly versatile spice that can be used for flavoring vegetables, stews, curries, meat, pies, tagines, meatballs, and so much more. You can even get creative and use it in puddings and cookies for a kick of spice. Make our Ras El Hanout truly yours.
Honoring the authentic way - from farm to table.
At The Spice Way, we let our spice blends flourish in their authenticity. We keep our spices (and ourselves) firmly planted in our roots. We crafted our authentic Ras El Hanout with 20 years of culinary experience, love, and care. We’ve been exclusively growing our own spices for our own spice blends for 30 years.
We’re incredibly passionate about growing spices. We use traditional methods like handpicking and sun-drying to bring the best flavors out of the best produce. Our spice blends are made fresh and packed in small batches, so the flavors remain just as strong when you get them.
We want your food to make you happy and healthy, so we keep our spice blends the healthiest. We don’t add any preservatives, non-caking agents, fillers, or MSG. We ensure that our spice blends are 100% pure, vegan, non-irradiated, and keto-friendly.
When ordering quantities of 1 lb and above, product might be sent in one bulk bag.
OUR FEATURED SPICE OF THE MONTH
Pickling Spice
Bring the Warmth of the Season to Your Kitchen
Pumpkin Pie Spice is the flavor of autumn traditions, cozy gatherings, and homemade comfort. Our carefully balanced blend combines rich cinnamon warmth with ginger brightness, rounded by nutmeg, cloves, and allspice. Crafted for harmony, it enhances every recipe with depth and balance.
Versatile Beyond the Pie
While perfect for the classic pumpkin pie, this blend is just as delicious in muffins, cookies, breads, pancakes, and cheesecakes. Stir it into your morning latte or hot chocolate, fold it into granola or ice cream, or add a pinch to roasted vegetables for a savory twist. From everyday treats to holiday showstoppers, this spice mix brings comfort and creativity to your kitchen.
Pure, Fresh, and Premium
As with all The Spice Way blends, our Pumpkin Pie Spice contains no preservatives, no additives, no MSG, Non-GMO, and no fillers—only real spices sourced with care. Packed in small batches in the USA, it delivers consistent freshness, fragrance, and flavor in every jar.
A Chef’s Blend for Home Kitchens
Developed with culinary expertise, this spice mix is designed to perform across recipes, from the simplest pie to gourmet desserts. It’s more than a seasonal mix—it’s an invitation to celebrate flavor, memory, and the joy of cooking year-round.
HOW TO USE:👨🍳
Ideal For: Pumpkin pie, muffins, cookies, breads, pancakes, lattes, whipped cream, cheesecakes, granola, ice cream, roasted squash, and sweet potatoes.Baking Guide: Use 1–2 teaspoons per 9-inch pie, 1 tablespoon per loaf of bread, or 1 teaspoon per cookie batch.
Drinks & Dairy: Add ½ teaspoon per latte, or infuse 1 teaspoon into warm milk or cream for sauces and puddings (then strain).
Savory Touch: A pinch (¼ teaspoon) brightens roasted carrots or sweet potatoes.
Tips: This blend is pre-balanced—no need to add extra cloves or nutmeg. Store sealed, in a cool, dry place, away from direct sunlight.
- What Is Pumpkin Pie Spice? A warm, balanced blend of cinnamon, ginger, nutmeg, allspice, and cloves—perfect for pumpkin pie, cookies, breads, lattes, and more.
- PURE: No preservatives, no additives, no MSG, Non-GMO, and no fillers. Just pure spice flavor.
- PREMIUM: Crafted for depth and harmony—cinnamon-forward yet rounded with nutmeg, allspice, and a gentle hint of clove.
- FRESH: Packed in small batches in the USA to preserve fragrance and freshness—ideal for seasonal baking or everyday use.
- FARM TO TABLE: 30 years of experience in growing spices, herbs, and peppers, using traditional methods like hand-picking, sun-drying, and grounding at our facility.
