Ingredients:
- 1 lb ground beef (or turkey)
- 1 tablespoon garlic powder
- 1 tablespoon smoked paprika
- 1 teaspoon black pepper
- 1 teaspoon salt
- 1/2 teaspoon onion powder
- 4 burger buns
- Lettuce, tomato, red onion, and pickles for serving
- Your favorite burger sauce or condiments
Instructions:
- In a large bowl, combine the ground beef, garlic powder, smoked paprika, black pepper, salt, and onion powder.
- Form the mixture into 4 equal patties.
- Preheat the grill to medium-high heat. Grill the patties for about 5-6 minutes on each side, or until they reach your desired doneness.
- Toast the burger buns on the grill for the last minute of cooking.
- Assemble the burgers with your preferred toppings and serve immediately.
