Dill Roasted Potatoes
INGREDIENTS:• 2 pounds Of potatos (preferably small red orYukon Gold potatoes), washed and cut into bite-sized chunks•2 tablespoons olive oil• 3 cloves of garlic, minced• 1 tablespoon chopped fresh rosemary...
Easter Bread
INGREDIENTS:• 4 cups all-purpose flour• 1/2 cup sugar• 1 packet (21/4 teaspoons) active dry yeast• 1 teaspoon salt• 1 teaspoon ground cinnamon • 1/2 teaspoon ground cardamom • 1/4 teaspoon...
Roast Chicken
INGREDIENTS:•1 whole chicken (about 4-5 pounds)• 2 tablespoons olive oil•I tablespoon lemon peel, thinly sliced•2 tablespoons fresh rosemary, chopped•2 tablespoons fresh parsley, chopped•1 tablespoon fresh thyme leaves• 1/2 teaspoon cayenne...
Maple Dijon Glazed Ham
Ingredients: •1 (7-9 pounds) bone-in ham• 4 cloves garlic, minced• 2 tablespoons fresh rosemary, chopped• 1 tablespoon fresh thyme leaves• 1/4 teaspoon cayenne pepper (adjust to taste)• 2 teaspoons pickling spice•...
Leg of Lamb
INGREDIENTS:•1 leg of lamb (about 5-6 pounds), bone-in or boneless• 6 cloves garlic, minced•2 tablespoons fresh rosemary, chopped • 1 tablespoon black pepper, freshly ground • 1 tablespoon Aleppo pepper (adjust to...
Deviled Eggs
INGREDIENTS: 6 large eggs 3 tablespoons mayonnaise 1 teaspoon Dijon mustard 1/2 teaspoon white vinegar Salt and black pepper to taste 1/2 teaspoon paprika powder (plus more for garnish) Chopped...
Rack of Lamb
INGREDIENTS: • 2 racks of lamb (about 1 1/2 pounds each), frenched • 2 teaspoons paprika powder • 2 teaspoons garlic powder • 1 teaspoon black pepper • 1/4 teaspoon cayenne pepper (adjust...
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