Ingredients:

For the Beef:

• 1 tablespoon olive oil
• 1 small onion, diced
• 2 garlic cloves, minced
• 1 lb ground beef
• 1 tablespoon Chili Powder
• 1 teaspoon Ground Cumin
• 1 teaspoon Granulated Onion
• 1 teaspoon Granulated Garlic
• 1/2 teaspoon Smoked Paprika
• 1/2 teaspoon Dried Oregano
• 3/4 teaspoon kosher salt
• 1/4 cup water
• 8 small corn or flour tortillas

For Serving:

• Shredded lettuce
• Diced tomatoes
• Shredded cheese
• Chopped cilantro
• Salsa
• Sour cream
• Avocado slices
• Lime wedges

Instructions:

1. Heat olive oil in a skillet over medium heat. Cook onion 3–4 minutes, then add garlic for 30 seconds.
2. Add ground beef and cook until fully browned.
3. Stir in spices and water. Simmer 3–5 minutes until saucy.
4. Fill tortillas with beef and toppings of choice.