
Rice with Meat
Ingredients (6 servings)
1 lb ground beef
1 tsp The Spice Way Ras El Hanout
1 large onion chopped
2 cups white rice (optional: steep in water to reduce cooking time)
2 tsp The Spice Way Italian Seasoning
Salt and Black Pepper to taste
Olive Oil
Preparation:
1. Fry the onion until it becomes transparent, Mix the Ras El Hanout with the beef and fry it lightly with olive oil.
2. Add 2.5 cups of water, bring to a boil and cook on a small flame for 10 minutes.
3. Add Salt and black pepper to taste, Italian seasoning and rice. Bring to a boil and cook on a small flame 20-30 minutes until the rice is ready.