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Baked Salmon with Herbs



  1. Preheat your oven to 375’F (190’C).
  2. In a bowl, combine chopped dill, parsley, thyme, garlic, olive oil, salt, and black
  3. Place salmon fillets on a baking sheet. Brush the herb mixture onto the salmon.
  4. Bake for about 15-20 minutes or until the salmon flakes with a fork.
Baked Salmon with Herbs
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