What is Ras El Hanout?
Our Ras El Hanout is an expertly-crafted spice blend. It’s a balanced mix of 12 spices that will enrich your everyday meals with a tasteful explosion of flavors. You’ll be surprised at how much flavor a pinch of Ras El Hanout brings to the table. When you open a packet of our Ras El Hanout, your kitchen will be filled with the aromatic scents of a Moroccan spice market.
Ras El Hanout is incredibly special for many Morrocan people who grew up with it. It's a staple in Moroccan cuisine, so every household has its own version of this delightful spice blend. Moroccans would adjust and experiment with the spices to find the perfect taste, which created multiple authentic recipes. This Ras El Hanout is our version, and we're so glad we get to share it with you.
Our Ras El Hanout is a special recipe close to our hearts. The 12 heroes of this spice blend are cinnamon, turmeric, coriander, ginger, cumin, paprika, black pepper, allspice, mace, cardamom, cloves, and nutmeg. Together they form a uniquely warm and earthy flavor with well-balanced undertones of sweetness and spicy that keep you coming back from another bite.
Ras El Hanout roughly translates to head of the shop or top of the shop. It means that this blend of spices is the best that the shop has to offer. At The Spice Way, we’re proud to say that this our Ras El Hanout. Our very best.
Make cooking twice as easy and flavorful.
Our pre-made Ras El Hanout saves you the trouble of gathering 12 ingredients and mixing them just right to achieve the epitome of taste. When you want a hearty spice rub for marinating meat, all you have to do is sprinkle a generous helping of our Ras El Hanout.
It’s an incredibly versatile spice that can be used for flavoring vegetables, stews, curries, meat, pies, tagines, meatballs, and so much more. You can even get creative and use it in puddings and cookies for a kick of spice. Make our Ras El Hanout truly yours.
Honoring the authentic way - from farm to table.
At The Spice Way, we let our spice blends flourish in their authenticity. We keep our spices (and ourselves) firmly planted in our roots. We crafted our authentic Ras El Hanout with 20 years of culinary experience, love, and care. We’ve been exclusively growing our own spices for our own spice blends for 30 years.
We’re incredibly passionate about growing spices. We use traditional methods like handpicking and sun-drying to bring the best flavors out of the best produce. Our spice blends are made fresh and packed in small batches, so the flavors remain just as strong when you get them.
We want your food to make you happy and healthy, so we keep our spice blends the healthiest. We don’t add any preservatives, non-caking agents, fillers, or MSG. We ensure that our spice blends are 100% pure, vegan, non-irradiated, and keto-friendly.