Ingredients:

• 1 cup water
• 2 tablespoons white sugar
• 1/2 teaspoon salt
• 2 tablespoons vegetable oil
• 1 cup all-purpose flour
• 2 quarts oil for frying
• 1/2 cup white sugar
• 1 teaspoon ground cinnamon
• 2 cinnamon sticks

Instructions:

1. In a saucepan, combine water, tablespoons sugar, salt, tablespoons vegetable oil, and cinnamon sticks.
2. Bring to a boil over medium-high heat. Remove from heat and stir in flour until mixture forms a ball.
3. Heat oil for frying in a deep-fryer or large pot to 375 degrees F (190 degrees C).
4. Transfer the dough to a pastry bag fitted with a large star tip.
5. Pipe strips of dough into the hot oil using scissors to cut them into desired lengths.
6. Fry until golden; drain on paper towels.
7. Combine 1/2 cup sugar and cinnamon in a bowl. Roll warm churros in the mixture.
8. Serve immediately and enjoy your delicious churros with cinnamon flavor!