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CHICKEN KEBAB

Ingredients for 2 servings:

  • 1 lb. chicken, ground
  • 1 Handful Parsley, copped
  • 1 tbsp bread crumbs
  • 1 Onion, chopped
  • Salt and Pepper to taste
  • 3 tbsp olive oil
  • Cinnamon Sticks (optional)

Preparation:

  1. Put all ingredients in a bowl and make Kebab shaped patties.
  2. Place the Cinnamon sticks inside the Pattie. 
  3. Put in a preheat oven at 390F until the patties become golden. 

Recommended to serve with fresh Tahini. 

CHICKEN KEBAB
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