Broccoli and Carrot Pastry

Broccoli and Carrot Pastry

Wednesday, Jan 16, 2019 0 comment(s)

A chef's dish, easy to make with our Pizza and Pasta Blend and our Mushrooms Mix

Ingredients for 5 pastries:

1 tbsp butter

3/4 lb Broccoli

3 tbsp heavy whip cream

2 eggs

1 tbps green onion, chopped

Pinch of nutmeg

1/2 tsp salt

Black pepper to taste

Thyme to taste


1. Steam the broccoli until soft

2. Put the broccoli, cream and eggs in a food processor until soft

3. Chop the onion and add it and the spices to the food processor

4. Put backing paper on a pan and cover 3/4 of the pan with the mix

5. Put on a pan with water and cook for 25 minutes in 350 F, make sure it's firm. 

Ingredients for the sauce:

1 Tbsp The Spice Way Pizza and Pasta Blend

1 Tbsp The Spice Way Mushrooms Mix

1 tbsp Green Onion, Chopped

1/4 glass of white wine

4 tbsp heavy whip cream

Salt to taste

Black pepper to taste


1. Cook the onion with the wine until the wine evaporates

2. Add cream, salt and pepper

3. Add the blend and mix

4. Cook in a pot, and pour to a plate

5. Place the pastries in the plate

Bon app├ętit!

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